Enjoy the bold and aromatic flavours of traditional Thai cuisine. Made with certified organic herbs, spices and coconut milk, this authentic Thai curry paste delivers a rich, mildly spicy flavour perfect for creating classic red curry at home. With ingredients such as chilli, lemongrass, garlic, galangal and sweet basil leaves, it provides a balanced blend of heat, fragrance and depth, making it ideal for curries, soups and stir-fries.

Key Features

Authentic Thai red curry paste with coconut milk and sweet basil leaves
Made with certified organic ingredients
Ready-to-use for quick and easy cooking
Rich, aromatic flavour with mild heat
No artificial flavours or preservatives
Suitable for curries, soups and stir-fries

Benefits

Easily prepare restaurant-quality Thai red curry at home
Made from natural herbs and spices for authentic flavour
Versatile for use with vegetables, tofu, chicken or seafood
Convenient pantry staple for quick meals

Ingredients

Coconut Milk*, Red Chilli*, Shallot*, Lemongrass*, Garlic*, Galangal*, Sweet Basil Leaves*, Coriander Seeds*, Cumin*, Salt, Citric Acid.
*Organic

Nutritional Information

Servings Per Pack: 4
Serving Size: 25g*
	Av Qty per serve*	Av Qty per 100g*
Energy	360 kJ	1440 kJ
Protein, total	<1 g	2.8 g
- gluten	0 mg	0 mg
Fat, total	3.5 g	14 g
- saturated	11 g	44 g
Carbohydrate	11 g	44 g
- sugars	4.5 g	18 g
Sodium	1065 mg	4260 mg

Country of Origin

Thailand

Storage

Store in a cool, dry place. Refrigerate after opening and use within a few days for best quality.

Allergen Information

Manufactured on premises that also handle soy products.

Claims

EU, US, and JAS organic certified
Halal certified
Gluten Free
Dairy Free
Lactose-Free
Vegan
Vegetarian
Yeast-Free
Egg-Free
Wheat-Free
Corn-Free
Preservative-Free
Nut-Free

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