Lum Lum Organic Red Curry Paste 100g

Enjoy the bold and aromatic flavours of traditional Thai cuisine. Made with certified organic herbs, spices and coconut milk, this authentic Thai curry paste delivers a rich, mildly spicy flavour perfect for creating classic red curry at home. With ingredients such as chilli, lemongrass, garlic, galangal and sweet basil leaves, it provides a balanced blend of heat, fragrance and depth, making it ideal for curries, soups and stir-fries.

Key Features

• Authentic Thai red curry paste with coconut milk and sweet basil leaves
• Made with certified organic ingredients
• Ready-to-use for quick and easy cooking
• Rich, aromatic flavour with mild heat
• No artificial flavours or preservatives
• Suitable for curries, soups and stir-fries

Benefits

• Easily prepare restaurant-quality Thai red curry at home
• Made from natural herbs and spices for authentic flavour
• Versatile for use with vegetables, tofu, chicken or seafood
• Convenient pantry staple for quick meals

Ingredients

Coconut Milk*, Red Chilli*, Shallot*, Lemongrass*, Garlic*, Galangal*, Sweet Basil Leaves*, Coriander Seeds*, Cumin*, Salt, Citric Acid.
*Organic

Nutritional Information

Servings Per Pack: 4
Serving Size: 25g*
	Av Qty per serve*	Av Qty per 100g*
Energy	360 kJ	1440 kJ
Protein, total	<1 g	2.8 g
- gluten	0 mg	0 mg
Fat, total	3.5 g	14 g
- saturated	11 g	44 g
Carbohydrate	11 g	44 g
- sugars	4.5 g	18 g
Sodium	1065 mg	4260 mg

Country of Origin

Thailand

Storage

Store in a cool, dry place. Refrigerate after opening and use within a few days for best quality.

Allergen Information

Manufactured on premises that also handle soy products.

Claims

• EU, US, and JAS organic certified
• Halal certified
• Gluten Free
• Dairy Free
• Lactose-Free
• Vegan
• Vegetarian
• Yeast-Free
• Egg-Free
• Wheat-Free
  
• Corn-Free
• Preservative-Free
• Nut-Free