YesYouCan Xanthan Gum-Soy Free Gluten Free 180g

YesYouCan Xanthan Gum Soy Free 180g is a gluten free thickener and binder that improves texture and consistency in gluten free baking. This versatile pantry essential is odourless and tasteless, making it ideal for dressings, soups, sauces, baked goods and more. With no soy, no calories and low FODMAP, it’s a perfect choice for keto, low carb and allergen-conscious recipes.

Key Features

• Gluten free, soy free and dairy free
• Calorie free and low carb
• Neutral taste and odour
• Low FODMAP and vegan friendly
• Made in Australia from imported ingredients

Benefits

• Improves texture, structure and binding in gluten free baking
• Acts as a stabiliser, emulsifier and thickener
• Helps retain moisture in cakes, muffins and breads
• Suitable for keto and low carb cooking

Ingredients

100% Xanthan Gum

Nutritional Information

Serving size: 2g (½ tsp)   |   Servings per pack: 90

Nutrient	Per Serve	Per 100g
Energy	30kJ	1440kJ
Calories	7cal	340cal
Protein	<0.1g	3.3g
Fat, Total	<0.1g	0.2g
– Saturated	<0.1g	<0.1g
– Trans Fats	0.0g	0.0g
– Cholesterol	0.0g	0.0g
Carbohydrate	1.6g	81.1g
– Sugars	0.0g	0.0g
– Added Sugar	0.0g	0.0g
Fibre	1.6g	81.1g
Sodium	24mg	1200mg
Gluten	Not Detected	–

Storage

Store pack in a cool, dry place away from direct sunlight.
Country of Origin: Australia (from imported ingredients)

Claims

• Gluten Free
• Soy Free
• Vegan Friendly
• Low FODMAP
• Calorie Free
• Endorsed by Coeliac Australia