Chef's Choice Certified Organic Buckwheat Flour 500g

Chef’s Choice Certified Organic Buckwheat Flour 500g is finely stone-ground from wholegrain buckwheat kernels, offering a warm, nutty flavour that enhances both sweet and savoury dishes. This flour can be used as a nutritious alternative to wheat flour, making it ideal for pancakes, crepes, soba noodles, pasta and baking.

Key Features

• Finely stone-ground from wholegrain buckwheat
• Warm, nutty flavour suitable for many recipes
• Versatile flour replacement for baking
• Ideal for pancakes, crepes, noodles and more

Benefits

• Suitable for both sweet and savoury cooking
• Supports a balanced, wholefood diet

Ingredients

Organic Buckwheat Flour (100%)

Allergens: None.

Nutritional Information

Servings per package: 16  /  Serving size: 30 g

	Per Serving	Per 100 g
Energy	454 kJ	1513 kJ
Protein	3.5 g	11.7 g
Fat, total	Less than 1 g	2.7 g
– saturated	Less than 1 g	Less than 1 g
Carbohydrate	21.4 g	71.4 g
– sugars	Less than 1 g	1.0 g
Dietary Fibre	Less than 1 g	2.2 g
Sodium	0 mg	0 mg

Storage

Store in a cool, dry place.

Country of Origin: Made in Australia from imported ingredients.

Claims

• No Artificial Flavours
• No Artificial Colours
• No Preservatives
• No Additives
• 100% Natural
• Vegan Friendly
• Whole Grain