Chef's Choice Certified Organic Wholegrain Rye Flour 500g

Chef’s Choice Certified Organic Wholegrain Rye Flour 500g is produced by roller-milling the whole rye grain so the nutrient-rich bran and germ are retained. Moderately dark in colour with a strong, robust flavour, this wholegrain rye flour is easily digestible and ideal for hearty breads, crackers and rustic home baking.

Key Features

• Certified organic wholegrain rye flour made from 100% organic rye grain.
• Roller-milled to retain nutrient-rich bran and germ.
• Moderately dark in colour with a strong, robust flavour.
• Easily digestible and suitable for everyday baking.
• Versatile flour ideal for breads, crackers, loaves and wholesome baked goods.

Benefits

• Wholegrain rye provides a good source of dietary fibre to support balanced nutrition.
• Source of protein for everyday wellness and satiety as part of a healthy diet.
• Enhances texture and flavour with a hearty, traditional character.
• Organic and minimally processed — simple, pantry-friendly ingredient.

Ingredients

Organic rye grain (100%).

Allergens: Contains gluten. May contain traces of wheat, soy and sesame.

Nutritional Information

Servings per package: 10  /  Serving size: 50g

	Avg. Qty per Serving	Avg. Qty per 100g
Energy	715 kJ	1430 kJ
Protein	5.0 g	10.0 g
Fat, total	Less than 1 g	1.4 g
– saturated	Less than 1 g	Less than 1 g
Carbohydrate	33.0 g	66.0 g
– sugars	Less than 1 g	1.0 g
Dietary fibre	5.3 g	10.6 g
Sodium	Less than 5 mg	Less than 5 mg

Storage

Store in a cool, dry place. Product of Australia.

Claims

• Certified Organic
• 100% Natural
• No Artificial Flavours
• No Artificial Colours
• No Preservatives
• Vegan Friendly
• Good Source of Dietary Fibre
• Source of Protein
• Non GMO
• Kosher